Schmitt German Fermenting Crock Pot Dark Brown 25 Liter ME3225

Schmitt German Fermenting Crock Pot Dark Brown 25 Liter 

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We ship to Puerto Rico, Alaska, and Hawaii too!

PLEASE NOTE We cannot ship these crock pots via eBay global due to ease of breakage. 

SKU: ME3225

UPC: 754748321469

Key Features:

• Handcrafted 25L stoneware fermenting crock from Germany

• Ideal for making sauerkraut, kimchi, and pickled vegetables

• Features ceramic weight stones to eliminate mold

• Airtight water-sealable cover for efficient fermentation

• Durable, lightweight design with a beautiful dark brown finish

Main Purpose: The Schmitt German Fermenting Crock is designed to naturally preserve vegetables through lactic acid fermentation, enhancing their taste and nutritional value while promoting a healthy gut flora.

Product Overview: Make nutrition-packed sauerkraut and pickled vegetables with the Schmitt German Fermenting Crock Pot. Recognized as one of the healthiest foods, sauerkraut has a rich history of preserving sailors' health during long voyages. The crock's lactic acid fermentation method ensures vegetables develop a pleasantly sour taste while retaining their vitamins and minerals. Crafted from durable stoneware using liquid slurry poured clay, this 25-liter crock is perfect for fermenting various vegetables such as cabbages, pumpkins, cucumbers, carrots, and more.

What's Included:

• 25L stoneware fermenting crock

• Ceramic lid

• Ceramic weight stones

• Instructional manual

Invest in Schmitt Fermenting Crock: Invest in the Schmitt German Fermenting Crock Pot to bring the benefits of natural lactic acid fermentation into your home. This high-quality, handcrafted stoneware crock from Germany ensures delicious and healthy fermented vegetables with minimal effort. Elevate your home fermentation process and enjoy the taste and health benefits of traditionally made sauerkraut and pickles.

Why You Chose This Item: Choosing the Schmitt German Fermenting Crock Pot means embracing a healthy lifestyle and enjoying the rich flavors of naturally fermented vegetables. Its superior craftsmanship, efficient fermentation design, and beautiful dark brown finish make it a valuable addition to any kitchen.

Frequently Asked Questions (FAQs):

1. What is the capacity of the Schmitt German Fermenting Crock?

   • The crock has a 25-liter capacity, ideal for fermenting large batches of vegetables.

2. What materials are used to make the crock?

   • The crock is made from durable stoneware using liquid slurry poured clay, ensuring strength and lightweight handling.

3. What can I ferment in this crock?

   • The crock is perfect for fermenting sauerkraut, kimchi, and various pickled vegetables such as cabbages, pumpkins, cucumbers, and carrots.

4. How does the airtight water-sealable cover work?

   • The cover allows fermentation gases to escape while preventing air from entering, reducing the need to scrape off surface mold.

5. Is the crock dishwasher safe?

   • It is recommended to hand-wash the crock to preserve its integrity and longevity.

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